Cow Bay Café

OLIVES

mixed Mediterranean olives & house bread

CROSTINI

prosciutto, bocconcini, capers & white truffle oil

black & green olive tapenade with Qualicum Farms brie

locally smoked candied pepper sockeye with dill cream

PIATTO DI FORMAGI

select artisanal cheeses, fruits and house bread

ANTIPASTO

Italian cured meats, cheeses, fruit, nuts & Mediterranean olives

STEAMER CLAMS / MUSSELS

Choice of clams or mussels served in butter, garlic, herbs and white wine sauce

ORTOLANA

fresh spring greens, shallot vinaigrette, Okanagan goat cheese, grape tomatoes, toasted almonds, pickled fennel

CAPRESE

vine ripened tomatoes, mozzarella di bufala, basil, balsamic, virgin olive oil, maldon salt

CAESAR

signature house dressing, romaine, garlic, anchovy, pecorino, seasoned croutons, capers

POLLO

pan-roasted chicken breast, cous-cous, homemade yogurt and cucumber dressing, heirloom tomatoes, olive tapenade

BOLOGNESE

our classic house recipe
- spaghetti with tomato & meat sauce, pecorino

PUTTANESCA

spaghetti, anchovies, black olives, capers, chilis, marinara, pecorino

CARBONARA

linguine, pancetta, egg yolk cream, parmigiano reggiano

PICATTA

linguine with prawns, mushrooms and artichokes sautéed in white wine, cream, lemon, capers and butter

PRIMAVERA

penne, market vegetables and spicy marinara

CAPICOLLO

spicy capicollo, roasted garlic, mushrooms,
provolone, Okanagan goat cheese

PROSCIUTTO

prosciutto, caramelized onion, mozzarella di bufala, roasted red peppers

SPINACI

spinach, feta, black olives,
roasted garlic

SALAMI

salami, olives, mozzarella di bufala,
fresh basil

MARGHERITA

marinara, fresh basil, mozzarella di bufala

verdure (vegetables)

formaggi (cheeses)

affettati (cured meats)