Fresh green salad
Soup of the day
Le Voisin de Médard* cheese mousse
marinated fiddleheads*, shortbread with buckwheat flour* and roasted seeds
(Gluten free / 100% local)
Mussels marinara with wagyu chorizo*
Bouchard yogurt*, Tournevent organic canola oil*, leeks confit, sea bacon foam
(Gluten free)
Bison gravlax from the Junique farm* with spruce*
hemp*, angelica emulsion*, granola and dried blueberries from Délices du Lac
(Gluten free / Lactose free / 100% local)
Beef carpaccio from Ferme lair de boeufs*
mushroom broth* with brown butter*, camelina emulsion*, Jerusalem artichoke chips (Table d'Hote formula Extra + $1)
(Gluten free)
Beef bone marrow
Quebec lobster tail, gourdin bread*, marinated vegetables of the day (Table d'Hote formula Extra + $6)
Quebec pan-fried foie gras
leeks, birch syrup*, duck fat bannock (Table d'Hote formula Extra + $7)
(Gluten free)
Canadian salmon filet
Tournevent organic yellow pea hummus, chimichurri, marinated beets
(Gluten free)
Cuit-Ziné-Moi tagliatelle* with garlic flower* and Quebec seafood
(northern shrimps, lobster, Stimpson surf clams), leeks, garlic confit*,
sumac from Au Coeur des bois*, Saint-Laurent parmesan cheese*
Quebec roasted duck breast
celeriac purée and its crisp, marinated onions, spruce meat juice*
Quebec beef shoulder
orgetto* with mushrooms* and Blackburn cheese*, dune pepper sauce*
(Gluten free)
Pastry of veal sweetbreads and mushrooms
Fjord hydromel* sauce and wild mushroom oil*
Veal burger from the Lavoie farm*
homemade ranch sauce, L.Fortin bacon*, Riverin cheese, fried onions, Terra Terre* sambal oelek, fries and salad
Macaroni and cheese Cuit-Ziné-Moi beets*
L.Fortin bacon*, Boivin cheese curds*, wild celery*
Catch of the day & Tartare
Market price (on the slate)
Tournevent organic green lentil* salad
soft-boiled egg*, spinach, radish, Valbert cheese*, maple verjuice*
(Gluten free)
Lac St-Jean blueberry* pie
sweat clover* ice cream and Valé O Miel honey*
Forest chocolate cake dusted with wild mushroom powder*
maple-scented milk cap* sponge, Fées boréales pine* ice cream
(Gluten free)
Deconstructed cheesecake with sea buckthorn confit*
creamy Boivin cream cheese*, oat crumble
Sweetgrass creme brulee
(Gluten free)
Maple* pudding chomeur*
maple from Sucre dor, cheddar gratin from Chute à lours Bouchard Artisan Bio* and
A. Coutu broad bean flour*
EXTRA: maple* popcorn ice cream +3
Plate of regional cheese*
and its seasonal accompaniments
Tagilatelle of duck confit
mushrooms, arugula, cream and St-Lawrence parmesan cheese
Salmon filet in a white butter
served with rice and vegetables
Simard bacon and cheddar sausages
potato purée with Boivin cheese curd and vegetables
Forest chocolate cake
Choice of beverage: juice or milk
FRANCE
***
Sauvignon Blanc/ Gros Manseng, Brumont, Côtes de Gasgogne
Viognier, Domaine Les Salices,Pays D'Oc
Puyfromage, Entre deux-mers, Bordeaux
Viognier, 2019, Domaine Cazal-Viel, Pays D'Oc
Pinot Gris, Pfaff, Alsace
Vouvray, Cuvée Silex , 2019, Domaine des Aubuisières, Loire
Sauvignon blanc de Saint Bris, Bailly-Lapierre, Bourgogne
ORGANIC
Macon-Villages, 2019, Domaine Perrault, Bourgogne
Chardonnay, 2017, les Vignes de Madame, Domaine de La Baume, Pays D'Oc
Import
Muscadet, sur Lie, 2018, Landron Chartier, Coteaux de la Loire
Import
Sauvignon, Sémillon, Château Callac, 2019, Bordeaux
Import
Gewurztraminer, 2016, Domaine St-Remy, Alsace
Import
Petit chablis, L&C, Poitout Syomore, 2020, Bourgogne
Sancerre, 2019, Pascal Jolivet, Loire
Chablis, Pascal Bouchard, 2019
ORGANIC
Import
Pouilly-Fuissé, 2017, Domaine Barraud, Bourgogne
Import
ITALY
***
Insolia, Cusumano Angimbé, 2020, Sicilia
San Vincenzo, Garganega/ Chardonnay/ Sauvignon blanc, Anselmi, Veneto
Trebbiano, Pinot Blanc/ Pinot Grigio, Villa Antonori, Tuscany
Pinot Grigio, I Feudi Di Romans Friuli Isonzo, DOC, Frioul
Import
Soave Classico, 2018, Suavia, Veneto
Import
Greco bianco, 2019, Fos orange puglia, Les Pouilles
ORAGNIC NATURE ORANGE WINE
Import
Spain
***
Viura/ Verdejo/ Sauvignon blanc, 2019, Conde Valdemar, Rioja
Albarino, 2018, Condes De Albarei, Rias Baixas
Import
Chardonnay, 2018, Vega Sindoa, Navarra
Import
Parellada, Durona Mont Rubis, 2019, Hereta
Import
Chardonnay, 2018, Clos Mont-Blanc Unic, Catalunya
Import
Cargol Treu VI, Xarel-Lo, 2017, Penedes
Import
CANADA
***
Chardonnay, Inniskillin, 2020, Ontario
Éona/ Frontenac Gris, Domaine Lavoie, Québec
Riesling Dolomite, 2017, Cave Spring, Ontario
Hydromel du Fjord mead, Québec
Le cidre vigneron, 2021, Camy, Québec
NATURE WINE
Import
Pinot Gris, 2020, Camy, Québec
Import
Chardonnay Réserve, Camy, 2020, Québec
Import
Pinot gris macération, 2021, Camy, Québec
Import
OTHER COUNTRIES
***
Pinot Grigio, Beringer, California
Chardonnay, 2017, Cedar rock, California
Import
Sauvignon Blanc, Oyster Bay, New-Zeland
Grüner Veltliner, 2016, Belle Fleur, Weszeli, Austria
Import
Brother & Sister Douro, 2020, Portugal
Import
Chardonnay, Landmark Vineyards , 2019, Sonoma County, California
Import
FRANCE
***
Malbec, Merlot, Cahors, Clos La Coutale
Côte du Ventoux, Château Pesquié, Édition 1912M, Rhône
Grenache, Saint-Cosme, Little James Basket Press, Rhône
Chapoutier, Côtes-Du-Rhône, Chapoutier Belleruche
Côtes-de-Bordeaux, Château Pélan Bellevue Francs
ORGANIC
Bordeaux Supérieur, Château Pey Latour
Syrah, Camplazens, 2017, Languedoc
ORGANIC
Import
L'Autochtone, 2017, Domaine du Causse D'Arboras, Languedoc
NATURE WINE
Import
Cru Bourgeois Haut-Médoc, Château Bel Orme Tronquoy, 2016
Pinot Noir, Pascal Bouchard, 2016, Bourgogne
ORGANIC
Import
Chinon, Queue de poêlon, 2014, Dom. Fabrice Gasnier, Loire
Import
Pessac-Léognan, Château Roulliac, 2015
Bordeaux, Saint-Émilion de Quintus, 2016
Haut-Médoc, Jean Gautreau de Sociando-Mallet, 2012, Bordeaux
St-Émilion, Château Laroque, 2015
Châteauneuf-du-Pape, Boisrenard, 2015, Domaine de Beaurenard
Châteauneuf-Du-Pape, Château Vaudieu, 2017
Import
Pinot Noir, Gevrey-Chambertin Trapet, 2018
ORGANIC
Pinot noir, Corton-Pougets Grand Cru, 2016, Bourgogne
Import
ITALY
***
Erta & China, 2014, IGT Rosso di Toscana
Cecchi Chianti, D.O.C.G., Tuscany
Sangiovese Carpazo, Rosso-di-Montalcino
Valpolicella Ripasso, Mara, Classico Supérieur, DOC, Veneto
Sangiovese, Rivus, Poggio Nardone, Tuscany
II Bruciato, Bolgheri Guado al Tasso, Tuscany
Il Merlonero, 2010 Vino Rosso da Tavola, Piemont, Vajra
Import
Nipozzano Riserva, 2016, Chianti Rufina, Marchesi de Frescobaldi, Tuscany
Chianti Riserva DOCG, Brumaia, Renzo Masi, 2016, Tuscany
Import
Barolo, Terre Del Barolo,2016, Piemont
Chianti, Il Tarocco, 2016, Tuscany
Merlot, Monferrato DOC Rosso, 2013, Piemont
Cabernet Franc, De Lorenzi, 2018
Import
Montepulciano DAbruzzo, Cagiolo Riserva, Abruzze
Import
Amarone Della Valpolicella Classico, Zenato, 2015, Veneto
Gaja Langhe, Sito Moresco, 2018, Piedmont
Barolo serradenari, Guilia Negri, 2016, Piedmont
Barolo, Bovio Arbania, 2012, Piemont
importation privée
Brunello di Montalcino Riserva, Livio Sassetti, 2012, Tuscany
UNITED-STATES
***
Cabernet Sauvignon, Beringer California
Cabernet Sauvignon, Cedar Rock, California
Import
Pinot Noir, Celilo Falls, Oregon
Syrah, 6th Sense, Michet-David, Lodi Inland Valley
Zinfandel, 7 Deadly Zins, Inland valley, California
Pinot Noir, 2014, Rodney Strong, Sonoma county
Import
Pinot Noir, Lyric by Etude, 2016, Santa Barbara county
Import
Assemblage, Quantum, 2015, Beringer, Napa valley
Import
Cabernet Sauvignon, 2016, Grand Napa Reserve, Napa valley
Import
Cabernet Sauvignon, 2009, Etude, Napa valley
Import
SPAIN & PORTUGAL
***
Monastrell, Beau Bonhomme, Jumilia
ORGANIC
Laguna de la Nava Gran Reserva, Valdepenas
Douro, Castelinho Reserva, Portugal
Tempranillo, Inspiracion, 2016, Bodegas Valdemar, Rioja Alta
Roble, Granacha, Principe de Viana, 2015, Navarra
Import
Tempranillo, Vitaran Crianza, 2015, Castillo de Mendoza, Rioja
Import
Carignan, El Microscopi, 2017, Penedes
Import
Concha de Barbera DO Masia Clos Mont-Blanc, 2014
Import
GERMANY
***
Rheinhessen, assembly, Domaine Frey, 2015
Import
ARGENTINA & CHILE
***
Malbec, Broquel Trapiche, Argentina
Cabernet Sauvignon, Cousino Macul Antiguas Reservas, 2017, Chile
Cabernet Sauvignon, Montgras Quatro, 2018, Vallée de Colchaga, Chile
Malbec/ Merlot, Clos de Los Siete, Mendoza, 2017, Argentina
AUSTRALIA & NEW-ZELAND
***
Shiraz/ Grenache/ Mataro, 19 crimes, VDT Barossa, Australia
Shiraz, 2017, Jim Barry, The lodge Hills, Clare Valley
Import
Shiraz, 2016, Barossa Valley, Barossa, Australia
Import
Shiraz, 2017, Milton Park, South of Australia
Import
Pinot Noir, 2012, Felton Road Cornish Point, N-Z
Import
CANADA
***
Baco Noir/ Frontenac, Domaine Lavoie, Québec
Pinot Noir, Mission Hill Estade Series, Niagara
Import
Pinot Noir, Cave Spring Dolomite, 2017, Niagara
Importation privée
Cabernet Franc, Tawse Growers Blend, 2015, Niagara
Import
Pinot noir, Camy, 2019, Québec
Import
Osoyoos La Rose, Le Grand Vin, 2016, Okanagan Valley
Cazal-Viel, Domaine Laurent Miquel, France
Cinseault, grenache, syrah, Lestabel,2021, Languedoc
Hungaria Grande Cuvée Brut, mousseux, Hungary
Prosecco Santi Nelli, Italy
Cava, Bujonis, Espagne
Import
Clos des Demoiselles, Domaine J.Laurens, Limoux, France
Falanghiona, Frecciabomb orange, nature organic, Italy
Import
Champagne Ayala Brut Majeur, France
Champagne Ayala Brut Rosé Réserve, France
Champagne Tattinger Brut Réserve, France
Champagne Bollinger Spécial Cuvée Brut, France
Ice Wine, Le Cidre, Verger Hemmingford, Québec
Hydromel liquoreux, mead liquor, Hydromel du Fjord, Québec
Rielsing, Cave Spring Indian Summer, 2016, Canada
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Un de mes Coup de Cœur de Restaurant, Ambiance, Service et Cuisine Exquise un Incontournable !!!
Mon resto favori au saguenay. Jai toujours hate d'y retourner. C'est excellent et tout les plats au menu sont plus alléchants les uns que les autres.
Sans aucun doute la meilleure table au saguenay!
J'ai quitté après un bon 20 minutes à attendre pour commander. Un lundi soir, 19:30.
I had the Litchee and chicken thai salad and my boyfriend ordered some fettucini alfredo. My salad was totally awesome! The presentation was amazing and it taste like heaven!! I would eat one everyday if I could!! My boyfriend's pasta were delicious as well.. Not those regular and plain fettucini alfredo you get in most on the restaurant. We could taste the fresness of the ingredients...The portion were just fine.
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