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291 Restigouche Road, Oromocto, NB E2V 2H2 Get directions
Pizzeria, Pizza, Restaurant, Delivery, Take Out, Italian, Take-out, Delivery
Pizza Twice is celebrating over 21 years in business (1989-2011). Proudly serving Oromocto, we are your source for mouth-watering pizza,chicken wings, donair and more! Call us toda... more... See more text
Best pizza in Oromocto! We always order from them when we feel like having pizza. Good, fast service and very good quality pizza. Great taste! Read more
465 Charlotte St, Sydney, NS B1P 1E5 Get directions
$$
Pizzeria, Italian, Delivery, Wheelchair-accessible Restaurant, Take-out, Restaurant With Delivery Services
If you are in the mood for flavorsome pizza, don’t wait. Turn to Napoli Pizzeria. We are a family-owned restaurant in Sydney. For over 57 years, we have been serving pizza and dona... more... See more text
Pizza has always been consistently Great!! My family has been a customer for over 40 years. Read more
313, rue des Forges, Trois-Rivières, QC G9A 2G9 Get directions
$$
Bistro, Pizzeria, Italian
Dolce Vita! A classic Trois-Rivieres institution since 1997! Fresh homemade pasta and pizzas! more... See more text
très très belle et bonne place pour un excellent repas.Le service était excellent. Read more
296 Wellington St, St Thomas, ON N5R 2S9 Get directions
Canadian Cuisine, Delivery
I Feel Like Pizza Tonite. Thank You St Thomas for Making us #1
One of the best pizza parlours in st.thomas. Wings are great, and not just because they are literally the biggest wings I have ever seen. With that being said, get the wings double cooked if you are squeamish on the chance of underdone chicken. Staff is always friendly and a lively atmosphere inside. No gimmicks just great food, plain and simple. Read more
769 St Clair Ave W, Toronto, ON M6C 1B4 Get directions
Lounge, Bistro, Coffee Shop, Italian, Take-out, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Bar
Rustic, southern Italian, family-operated restaurant & bar, established in 1993, specializing in wood-fired pizza, seafood platters & fresh pasta dishes. Ferro combines its cuisine... more... See more text
One of the standout highlights of my dining experience was the seared scallops with cauliflower puree and truffle oil. The scallops were perfectly cooked to tender perfection, with a delicate caramelization that added depth of flavor. Paired with the creamy puree and aromatic truffle oil, it was a culinary masterpiece that left me craving for more. Gustavo Woltmann Read more
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