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Cedar Meadows Resort
4/5
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Phone Number
- 705-268-5800Primary
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Website
Cedar Meadows Resort
-
Phone Number
- 705-268-5800Primary
-
Message
-
Directions
-
Website
-
Phone Number
- 705-268-5800Primary
-
Message
-
Directions
-
Website
- Like this business? Add a photo
Location
Information
Reviews
Details
Details & Description
Type of hotel
- Hotel,
- Spa Hotel,
- Chalets,
Packages
Products and Services
Languages Spoken
- English,
- French,
Location
1000 Norman St, Timmins, ON P4N 8R2
Useful Information
Menu & Prices
BREAKFAST MENU - Cedar Meadows Resort
Breakfast Express
Two eggs servcd with bacon or sausage, home fries, toast, & fresb fruit skewer.
Get Up & Go
Two eggs any style served with bacon, sausage, hem, baked beans, home fries, toast, & fresh fruit skewer.
Omelette
Flufiy three egg omelette served witb home fries, toast, & fresh fruit skewer. Cboose 11men of the following
Western Sandwich
Scramblcd eggs with ham, green peppers, green onions on toast, served with home files and fresh fruit skewer
9Healthy Start
Toasted whole grain bagel served with yogurt & honey & fresh fruit skewer.
vLow Calorie
Two p0ached eggs served with rye bread toast, cottage cheese & fresh fruit skewer.
Banana & Chocolate Crêpe
Large crêpe filled bananes & chocolats hazelnut spread, topped with whippcd crcam, & fiesta fruit skewer.
Waffle N Berries
Wafflc served with a beny compote, whippcd cream, & fresb fruit skewer.
Eggs Benedict
Two poached cggs, Canadian back bacon on top of English muffin, t0pped with Hollandaise sauce,
Yogurt & Fruit Crunch
Yogutt With crunchy muesli and fresh strawberries & bananes, and fresh fruit skewer.
À la Carte
Cottage Cheese
Hot or Cold Cereal
Yogurt
One Egg, Two Eggs
Bacon, Back Bacon, Sausage or Ham
Home frics, Baked Beans
Bagel and Cream Cheese
C0flee, Decaf, Tea, Herbal Tee.
Milk, Fruit Juice, Hot Chocolate
Salads MENU - Cedar Meadows Resort
Mixed Green Salad
Seasonal assoflment cf greens, English cucumbers, red onions,
Tomato Bocconcinî Salad
Vine ripened tomatoes & bocconcini cheese, amgula, basil, First Press olive oil, topped with a balsamic vinegar reduction & black olive tapenade.
Romaine Hearts Salad
Romaine leaves, triple smoked bacon, sourdough eroutons, shaved
Tuna Shrimp Salad
Seared Albacore tuna & poached shrimp, pea shoots, scallions, soba noodles, five spice nuts & pickled ginger, t0pped with peanut birds eye chili vinaigrette.
Spinach Salad
Oven roasted wi1d mushrooms, chèvre, grape: tomatoes, baby spinach& red anions, orange balsamic vinaigrette.
Soup & speciality
Soup of the day
Seasonally inspired cream or broth style soup prepared by our Chef daily.
Caramelized Five Onion Soup
Merlot veal broth with Spani5h onions, red onions, looks, shallots, scallions, topped with sourdough crouton and melted gruyere cheese.
Bison & Beef Chili
Kidney beans, brown beans & cannellini beans, tomatillos, bell peppers & jalapeno peppers, gr0und bison, braised beef, gamished with aged cheddar
Duck Confit Ziti
Cured duck Ieg confit with ziti pasta, smoked cheddar, Grana padano cheese, amgula, toma tomate jam & white truffle cil.
Ale Battered Fish & Chips
Ale battered haddock served with bouse eut Kennebec fiies, Gherkin aioli & green apple slow.
Sandwiches
Grilled Cheese Panini
Four cheese grilled sandwich (Cheddar, Mozzarella, Brie & Swiss) with a roasted garlic & apricot purée, on sourdoughbread and toasted in our Panini press.
Reuben on Rye
Cured becfbfisket, sauerkmut & gruyere cheese served on
Angus Beef Burger
In bouse ground Angus sirloin, Balderson cheddar, butter leaflettuce, tomate, anions, hot peppers, ketchup, Dijonnaisesauce, on a sourdough bun.
Portobello Chili Burger
Oven roasted Portobello mushrooms, four bean anche peppcr
Curried Lamb Hoagie
Coconut curry braised lamb shank with cucumber mint yogurt sauce, on a Vienna loaf.
Bison Mcatball Sandwich
Oven roasted bouse ground bison, Roma tomate, bocconcinicheese, arugula, roasted garlic & basil sauce on a ciabatta bun.
B.B.Q. Pulled Pork
served on a Ciabatta bun with green apple slaw. Épaule de porc braisé avec sauce BBQ au Bourbon, servi sur
Chicken Cob Sandwich
Grilled chicken breast, prosciutto, avocado, tomato, mozzarella, butter leaflettuce with Chipotle aioli served on a Whole wheat loaf.
Beef Short Rib H0agie
Pinot Noir braised beef short n'bs, arugnla, Spanish anions,Dijonnaise sauce and White tmffle cil, on a French baguettebread.
Albacore Tuna Melt
Olive oil poached albacore tune, rcd anion, dill aioli, tomate,three year cheddar & toasted bagcl.
Sides
House Cut Fries
Poutine
Soup
Fresh Greens
Romaine SaIad
Sautéed Vegetables
Beverage MENU - Cedar Meadows Resort
drink
Ratings & Reviews - Cedar Meadows Resort
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Phone Number
- 705-268-5800Primary
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Message
-
Directions
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Website